marbled chocolate cake

This is just a plain sponge with chocolate swirls.

Very easy to make – make cake mix, add chocolate to one half, swirl in the cake tin and bake!


175g plain flour

150g sugar

125g butter

2 eggs

4 tbsp of milk

1 tbsp baking powder

2tbsp cocoa powder

Mix everything EXCEPT  the cocoa powder in the food processor until smooth, then spoon half of the mixture into a bowl with the cocoa powder and mix well.

Spoon into a lined loaf tin about 19cm by 10cm, alternating plain and chocolate mixtures. Swirl the mixture with a skewer and bake at 180°c for 45 mins.

Remove from oven and remove from tin and place on cooling rack. Slice and enjoy enjoy!


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February 23, 2012 · 7:04 am

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