Tag Archives: tradition

~tattie scones~

Beautiful! These tattie scones are a favourite Scottish recipe.

Call them what you like – Scottish potato scones, tattie scones, tatty scones or potato scones. These are delicious at any time of day or night and a great way to use up left over mashed potato!

Tattie scones can be enjoyed on their own with a topping such as butter, jam, grated cheese, etc.

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Filed under bread/brioche, no-bake, Scotland, vegetarian